The clear water of the Abe River and the tributary Warashina
River is running through the
City of Shizuoka with the view of Mt. Fuji in the East, and the mountains
rivers have been well known as the producing district of excellent tea
from the old
In Edo Era (about 17-19th Centuries), the tea produced
in this district was designated as
the Shogun (General) Household Tea, and also introduced as “Abe Tea”
in the books in
these days. Now in the beginning of the 21st Century, the tea has been
improved by many
tea-making craftspeople and handed down through hundreds of years as
the name of
“Shizuoka Tea” occupies about a half of total tea
production amount of Japan, and
among others, “Hon-yama Tea” is one of the most excellent brands with
among many tea-making craftspeople because of its unique flavor characterized
tea of the mountains.”
Our Company, Sato Tea Production is located in “O-hara
Countryside,” the upper stream
of the Warashina River, the tributary of the Abe River.
The tea farmer growing the tea leaves of Hon-yama Tea
in this countryside was the first
step of Sato Tea Production.
We built our own tea production factory, delicately
make up the green tea “sencha” by
original handwork, and started the direct delivery system of the tea
to the customers.
They are all because of our simple wish that you may fully enjoy the
flavor and taste of
our tea brought up with affection.
The enthusiasm for producing good tea is reflected in
every process of our integrated tea
production comprising the growing, preparing, making up and selling.
Our wish is simple. We wish to deliver the really tasty
tea to you directly from the